{"id":103878,"date":"2019-08-19T11:40:02","date_gmt":"2019-08-19T09:40:02","guid":{"rendered":"https:\/\/www.pariszigzag.fr\/?p=103878"},"modified":"2019-08-19T11:40:02","modified_gmt":"2019-08-19T09:40:02","slug":"ou-manger-un-camembert-au-four-a-paris","status":"publish","type":"post","link":"https:\/\/www.pariszigzag.fr\/bar-restaurant\/restaurant\/ou-manger-un-camembert-au-four-a-paris\/","title":{"rendered":"O\u00f9 manger un camembert au four \u00e0 Paris ?"},"content":{"rendered":"

Ancr\u00e9 dans notre patrimoine culinaire<\/strong> depuis des si\u00e8cles, le fromage<\/strong> fait partie int\u00e9grante du quotidien des fran\u00e7ais. Que ce soit sous forme de planches ou r\u00f4ti au four, le camembert<\/strong> s\u00e9duit toujours autant gourmands et \u00e9picuriens. Red\u00e9couvrez ce fameux fromage fran\u00e7ais dans certains restaurants \u00e0 Paris, o\u00f9, pass\u00e9 au four<\/strong>, il devient un v\u00e9ritable r\u00e9gal pour les papilles.<\/p>\n

Bistrot du Centre<\/span><\/h2>\n

En plein c\u0153ur du quartier Beaubourg<\/strong>, le Bistrot du Centre<\/strong> est un bistrot plein de charme situ\u00e9 en face du Centre Pompidou. A la carte, laissez-vous tenter par l’incontournable camembert au lait cru r\u00f4ti<\/strong> au miel et ses lardons pour un peu moins de 7 euros. Une pause tr\u00e8s gourmande avant de visiter ce quartier historique de Paris.<\/p>\n

\n
Voir cette publication sur Instagram<\/a><\/p>\n

Le jour de l'\u00e9t\u00e9, c'est terrasse ensoleill\u00e9e !" \u2600\ufe0f\ud83c\udf3b\u2600\ufe0f #cafe #bistrot #soleil #ete #summeriscoming #terrasse #tousenterrasse #bistrotducentre #ruesaintmartin #paris #unMomentRichard".<\/p>\n<\/div>\n<\/blockquote>\n

Infos pratiques:<\/strong>
\nLe Bistrot du Centre
\n131, rue Saint-Martin – Paris 4
\nOuvert tous les jours de 8h \u00e0 minuit<\/p>\n

A l’Angle<\/span><\/h2>\n

Avec son ambiance tapas et bar \u00e0 vin<\/strong>, le bistrot A l’Angle<\/strong> s\u00e9duit par sa cuisine gourmande et bio. Entre tapas, guacamole, tortillas et planches de charcuteries et fromages, vous pourrez d\u00e9guster en entr\u00e9e un d\u00e9licieux camembert au four, propos\u00e9 au prix de 9 euros.<\/p>\n

\n
Voir cette publication sur Instagram<\/a><\/p>\n

17 likes, 3 comments – alangle02 le\u00a0 March 9, 2018<\/p>\n<\/div>\n<\/blockquote>\n

Infos pratiques:<\/strong>
\nA L’Angle
\n2, rue Poissonni\u00e8re – Paris 2
\nOuvert tous les jours (sauf le lundi)
\n12h – 15h \/ 18h – 23h<\/p>\n

Les Tanneurs de la Butte<\/span><\/h2>\n

Situ\u00e9 \u00e0 la Butte-aux-Cailles<\/strong>, le bistrot Les Tanneurs de la Butte<\/strong> est id\u00e9al pour profiter d’un moment d\u00e9tente, avec sa belle terrasse ensoleill\u00e9e. Proposant une cuisine \u00e0 la fran\u00e7aise, vous retrouverez, entre autres, le fameux camembert au four en entr\u00e9e. Ambiance sympathique et cadre atypique, c’est un restaurant incontournable<\/strong> de la Butte !<\/p>\n

\n
Voir cette publication sur Instagram<\/a><\/div>\n<\/blockquote>\n

Infos pratiques:<\/strong>
\nLes Tanneurs de la Butte
\n22, rue de la Butte aux Cailles – Paris 13
\nOuvert tous les jours en continu<\/p>\n

Alors, pr\u00eat \u00e0 craquer pour une pause gourmande<\/strong> typiquement fran\u00e7aise ?<\/p>\n

A lire aussi:<\/strong>
\nO\u00f9 manger un bon vieil \u0153uf mayo \u00e0 Paris ?<\/a>
\nO\u00f9 manger de bonnes planches ap\u00e9ritives \u00e0 Paris ?<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

En planches, en dessert ou encore pass\u00e9 au four, le camembert reste un incontournable de la gastronomie fran\u00e7aise. <\/p>\n","protected":false},"author":51,"featured_media":103879,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"O\u00f9 manger un camembert au four \u00e0 Paris ?","_seopress_titles_desc":"En planches, en dessert ou encore pass\u00e9 au four, le camembert reste un incontournable de la gastronomie fran\u00e7aise. ","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"7","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"O\u00f9 manger un camembert au four \u00e0 Paris ?","_seopress_social_fb_desc":"Avis aux \u00e9picuriens et amoureux du fromage sous toutes ses formes...","_seopress_social_fb_img":"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2019\/08\/camembert-au-four-paris-zigzag.jpg","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"footnotes":""},"categories":[1224,7],"tags":[],"class_list":["post-103878","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bar","category-restaurant"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/103878","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/users\/51"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/comments?post=103878"}],"version-history":[{"count":0,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/103878\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media\/103879"}],"wp:attachment":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media?parent=103878"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/categories?post=103878"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/tags?post=103878"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}