{"id":56116,"date":"2016-09-22T09:28:06","date_gmt":"2016-09-22T07:28:06","guid":{"rendered":"https:\/\/www.pariszigzag.fr\/?p=56116"},"modified":"2016-09-30T16:56:08","modified_gmt":"2016-09-30T14:56:08","slug":"moichef-livraison-kits-gastronomie","status":"publish","type":"post","link":"https:\/\/www.pariszigzag.fr\/paris-au-quotidien\/moichef-livraison-kits-gastronomie\/","title":{"rendered":"Quand la gastronomie s\u2019invite \u00e0 notre table !"},"content":{"rendered":"<p style=\"text-align: center;\">En couverture\u00a0: le boeuf d\u2019Aubrac, beurre \u00e0 l\u2019orge ferment\u00e9 et cueillette du jardin fa\u00e7on Gargouillou du chef S\u00e9bastien Bras<\/p>\n<p>&nbsp;<\/p>\n<p><center><iframe loading=\"lazy\" style=\"border: none; overflow: hidden; height: 62px;\" src=\"\/\/www.facebook.com\/plugins\/likebox.php?href=https%3A%2F%2Fwww.facebook.com%2Fpariszigzag&amp;width&amp;height=62&amp;colorscheme=light&amp;show_faces=false&amp;header=false&amp;stream=false&amp;show_border=false\" width=\"300\" height=\"150\" frameborder=\"0\" scrolling=\"no\"><\/iframe><\/center>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">C\u2019est d\u2019abord dans la ville rose que la <strong>jeune startup <a href=\"http:\/\/www.moichef.fr\/\" target=\"_blank\">MoiChef<\/a><\/strong> a vu le jour, avant de d\u00e9barquer\u00a0\u00e0 Paris et sa banlieue pour notre plus grand plaisir ! Les deux associ\u00e9s fins gourmets, Tristan et Romain, ont tr\u00e8s vite saisi que leur passion pour la gastronomie peinait \u00e0 envahir les cuisines des citadins\u2026 Et, ils ont vu juste ! Manque de temps, d\u2019id\u00e9es, de patience, d\u2019envie, d\u2019ustensiles, \u2026 un certain nombre de raisons nous poussent souvent \u00e0 <strong>nous contenter de plats sur le pouce<\/strong>.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Pour enfin <strong>d\u00e9mocratiser la gastronomie<\/strong>, ils ont voulu nous faciliter la t\u00e2che en cr\u00e9ant un <strong>site de livraison en ligne de kits \u00e0 cuisiner\u2026 pour reproduire les recettes des plus grands chefs, \u00e0 la maison !\u00a0<\/strong>La bonne id\u00e9e pour surprendre sa moiti\u00e9 ou s&rsquo;assurer les louanges de ses invit\u00e9s du jour&#8230;<\/span><\/p>\n<figure id=\"attachment_56180\" aria-describedby=\"caption-attachment-56180\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-56180 size-full\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437.png\" alt=\"moichef-appli-kit-cuisine-paris\" width=\"800\" height=\"626\" srcset=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437.png 800w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-383x300.png 383w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-768x601.png 768w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-639x500.png 639w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-200x156.png 200w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-220x172.png 220w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-350x275.png 350w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Christian-Etchebest-e1474028792437-120x93.png 120w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-56180\" class=\"wp-caption-text\">L&rsquo;\u00e9chine de cochon Ibaiama, couteaux, framboises et cocotte de l\u00e9gumes du chef Christian Etchebest<\/figcaption><\/figure>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-56183 aligncenter\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153.png\" alt=\"moichef-appli-kit-cuisine-paris\" width=\"800\" height=\"422\" srcset=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153.png 800w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153-569x300.png 569w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153-768x405.png 768w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153-200x105.png 200w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153-220x116.png 220w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients_Etchebest_cochon-e1474028772153-120x63.png 120w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">En plus, MoiChef fait (presque) tout le travail \u00e0 notre place : finies les heures pass\u00e9es devant internet\u00a0pour trouver une\u00a0recette sympa, termin\u00e9es les courses \u00e0 rallonge \u00e0 travers toute la ville \u00e0 la recherche de bons ingr\u00e9dients&#8230;\u00a0<a href=\"http:\/\/www.moichef.fr\/\" target=\"_blank\">MoiChef<\/a>\u00a0propose de nous livrer le jour et \u00e0 l\u2019heure que l\u2019on souhaite tous les ingr\u00e9dients pour <strong>concocter soi-m\u00eame leur menu de la semaine, \u00e9labor\u00e9 par l&rsquo;un de leurs 35 grands cuisiniers<\/strong> (S\u00e9bastien Bras, Christian\u00a0Etchebest, Christian Constant, Yves Camdeborde, &#8230;).<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Dans notre <strong>panier \u201cpr\u00eat-\u00e0-cuisiner\u201d<\/strong>, on trouvera : les m\u00eames ingr\u00e9dients que ceux utilis\u00e9s dans la cuisine du chef\u00a0pour l\u2019\u00e9laboration de la recette (frais, emball\u00e9s individuellement sous vide et pes\u00e9s au gramme pr\u00e8s) et le manuel de recette, ainsi que les vid\u00e9os\u00a0qui vont avec, pour r\u00e9aliser les plats \u00e9tape par \u00e9tape jusqu\u2019au dressage, comme un vrai cordon-bleu ! C\u00f4t\u00e9 budget, comptez <strong>une trentaine d\u2019euros par personne<\/strong> pour le plat seulement.<\/span><\/p>\n<figure id=\"attachment_56181\" aria-describedby=\"caption-attachment-56181\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-56181 size-full\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890.png\" alt=\"moichef-appli-kit-cuisine-paris\" width=\"800\" height=\"626\" srcset=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890.png 800w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-383x300.png 383w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-768x601.png 768w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-639x500.png 639w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-200x156.png 200w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-220x172.png 220w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-350x275.png 350w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Plat-Salt-e1474028800890-120x93.png 120w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-56181\" class=\"wp-caption-text\">Le lieu jaune poch\u00e9, herbes sauvages et bouillon au parmesan du chef Daniel Morgan du restaurant Salt<\/figcaption><\/figure>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-56182 aligncenter\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394.png\" alt=\"moichef-appli-kit-cuisine-paris\" width=\"800\" height=\"422\" srcset=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394.png 800w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394-569x300.png 569w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394-768x405.png 768w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394-200x105.png 200w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394-220x116.png 220w, https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2011\/09\/Ingredients-Salt-e1474028782394-120x63.png 120w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>Si le concept vous a plu, sachez que <strong><a href=\"https:\/\/moichef.typeform.com\/to\/jGj6TK?source=articleParisZigZag\" target=\"_blank\">MoiChef recrute, en ce moment, ses ambassadeurs<\/a><\/strong>. Ce statut privil\u00e9gi\u00e9 vous permet de b\u00e9n\u00e9ficier\u00a0de nombreux avantages comme, par exemple, de participer \u00e0 la s\u00e9lection des prochains chefs MoiChef, d\u2019acc\u00e9der \u00e0 leurs cuisines, ou alors d\u2019obtenir un tarif pr\u00e9f\u00e9rentiel pour chaque nouveau plat. Il suffit de postuler juste <strong><a href=\"https:\/\/moichef.typeform.com\/to\/jGj6TK?source=articleParisZigZag\" target=\"_blank\">ici<\/a> <\/strong>!<\/p>\n<p>Alors pour inviter la gastronomie \u00e0 votre table et \u00e9pater vos proches,\u00a0<strong>participer d\u00e8s maintenant \u00e0 notre jeu-concours pour tenter de remporter l&rsquo;une des cinq box pour 2 personnes \u00e0 gagner. Le tirage au sort aura lieu le vendredi 30\u00a0septembre 2016 \u00e0 16h.<\/strong><\/p>\n<p><em>Le jeu-concours est termin\u00e9, merci de votre compr\u00e9hension.<\/em><\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Faites vous livrer des kits \u00e0 cuisiner pour avoir enfin l&rsquo;\u00e9toffe d&rsquo;un vrai chef ! <\/p>\n","protected":false},"author":20,"featured_media":56179,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"Quand la gastronomie s\u2019invite \u00e0 notre table !","_seopress_titles_desc":"Faites vous livrer des kits \u00e0 cuisiner pour avoir enfin l&#039;\u00e9toffe d&#039;un vrai chef ! Vous pourrez \u00e9pater la galerie avec des plats dignes de grands cuistots !","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"footnotes":""},"categories":[8],"tags":[],"class_list":["post-56116","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-paris-au-quotidien"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/56116","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/comments?post=56116"}],"version-history":[{"count":0,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/56116\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media\/56179"}],"wp:attachment":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media?parent=56116"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/categories?post=56116"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/tags?post=56116"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}