{"id":78162,"date":"2018-05-18T20:19:22","date_gmt":"2018-05-18T18:19:22","guid":{"rendered":"https:\/\/www.pariszigzag.fr\/?p=78162"},"modified":"2019-06-28T13:35:11","modified_gmt":"2019-06-28T11:35:11","slug":"le-secret-dun-apero-reussi","status":"publish","type":"post","link":"https:\/\/www.pariszigzag.fr\/paris-au-quotidien\/le-secret-dun-apero-reussi\/","title":{"rendered":"Le secret d\u2019un ap\u00e9ro r\u00e9ussi\u00a0!"},"content":{"rendered":"<p>L\u2019ap\u00e9ro chez nous c\u2019est\u2026 Sacr\u00e9\u00a0!<\/p>\n<p>Chacun a sa th\u00e9orie, son bon nombre de pickles, sa boisson f\u00e9tiche, sa musique clef, sa th\u00e9orie de la chips\u2026<\/p>\n<p>A force d\u2019en parler pendant des heures au bureau, on est capable de vous dire le must de l\u2019ap\u00e9ro parfait\u00a0!<\/p>\n<h2><span style=\"color: #000080;\"><strong>Ne l\u00e9sinez pas sur la qualit\u00e9<\/strong><\/span><\/h2>\n<p>L\u2019euphorie d\u2019un bon ap\u00e9ro peut imm\u00e9diatement retomber avec une chips mollassonne et un gouda en plastique.<\/p>\n<p>Il faut VRAIMENT privil\u00e9gier des bons produits, de saison, artisanaux\u2026 C\u2019est \u00e7a qui changera toute la vie de vos ap\u00e9ros. Les gens viendront chez vous avec envie et soif de d\u00e9couverte, vous entendrez des \u00ab\u00a0Oooooooh, une bruschetta asperge parmesan tu dis\u00a0? C\u2019est divin\u00a0!\u00a0\u00bb et vous passerez cheffe des ap\u00e9ros de votre bande de copains.<\/p>\n<p>Pas le temps de faire toutes les \u00e9piceries de Paris\u00a0?<\/p>\n<p>Bon, OK nous non plus mais chut\u2026 On a une botte secr\u00e8te\u2026 \u00c7a s\u2019appelle <a href=\"http:\/\/www.nelio.io\/\" target=\"_blank\" rel=\"noopener noreferrer\">Nelio<\/a>, c\u2019est une appli qui livre des ap\u00e9ros de haute qualit\u00e9 n\u2019importe o\u00f9\u00a0! Ils prennent le temps de tester, go\u00fbter et s\u00e9lectionner les meilleurs produits des meilleurs artisans\u00a0: grand chef et meilleurs ouvriers de France arrive dans notre salon\u00a0! Ding dong, c\u2019est d\u00e9j\u00e0 arriv\u00e9 \u00e0 la maison\u00a0!<\/p>\n<p><a href=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2018\/05\/APERO-FROMAGE-Nelio-Bon-gout-fermier.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-carousel-thumb wp-image-78178\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2018\/05\/APERO-FROMAGE-Nelio-Bon-gout-fermier-800x360.jpg\" alt=\"APERO FROMAGE Nelio Bon go\u00fbt fermier\" width=\"800\" height=\"360\" \/><\/a><\/p>\n<h2><span style=\"color: #000080;\"><strong>Variez les produits<\/strong><\/span><\/h2>\n<p>Pour un ap\u00e9ro r\u00e9ussi, on varie les plaisirs et les d\u00e9gustations, on chamboule nos papilles avec des aliments fins et gourmets, on s\u2019enivre des sp\u00e9cialit\u00e9s r\u00e9gionales bref, on fait confiance \u00e0 Nelio qui a fait le travail de sourcing des produits pour nous\u00a0! Des artisans aux valeurs fortes, une fabrication artisanale, une consommation raisonn\u00e9e proche de nos artisans de quartier.<\/p>\n<p>Une philosophie qui pense \u00ab\u00a0papilles\u00a0\u00bb et qui pense \u00ab\u00a0plan\u00e8te\u00a0\u00bb\u00a0! On adh\u00e8re.<\/p>\n<p><a href=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2018\/05\/APERO-ITALIEN-Nelio.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-carousel-thumb wp-image-78179\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2018\/05\/APERO-ITALIEN-Nelio-800x360.jpg\" alt=\"APERO ITALIEN Nelio\" width=\"800\" height=\"360\" \/><\/a><\/p>\n<h2><span style=\"color: #000080;\"><strong>Choisissez un th\u00e8me\u00a0<\/strong><\/span><\/h2>\n<p>Pour \u00eatre toujours \u00e0 la pointe de la saison et des envies, on th\u00e9matise\u00a0! Non qu\u2019il faille sortir les ballons et les confettis, mais vous pouvez simplement jouer avec les saisons et les r\u00e9gions.<\/p>\n<p>Chez Nelio, on choisit son kit ap\u00e9ro\u00a0(oui ils font vraiment tout le boulot pour nous)\u00a0: la s\u00e9lection italienne (tomates s\u00e9ch\u00e9es, charcuteries et fromages, c\u00e2pres, olives noires\u2026)\u00a0; l\u2019ap\u00e9ro iod\u00e9e (blinis, tarama truff\u00e9, hareng sauce aneth\u2026)\u00a0; \u00a0ou le 100% charcuterie s\u00e9lectionn\u00e9 par le meilleur ouvrier de France Arnaud Nicolas, le tout accompagn\u00e9 d\u2019un tr\u00e8s bon vin\u00a0!<\/p>\n<p>Les artisans sont tri\u00e9s sur le volet, on privil\u00e9gie le bio et le bien manger, le local et le responsable\u2026 C\u2019est so chic quoi\u00a0!<\/p>\n<p><a href=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2018\/05\/Apero-Iode-Kaviari.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-carousel-thumb wp-image-78180\" src=\"https:\/\/www.pariszigzag.fr\/wp-content\/uploads\/2018\/05\/Apero-Iode-Kaviari-800x360.jpg\" alt=\"Ap\u00e9ro Iod\u00e9 Kaviari\" width=\"800\" height=\"360\" \/><\/a><\/p>\n<p>\u00c7a reste entre nous promis\u00a0?!<\/p>\n<p>D\u00e9couvrez l\u2019appli\u00a0: <a href=\"http:\/\/www.nelio.io\/\" target=\"_blank\" rel=\"noopener noreferrer\">Nelio<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On vous livre nos meilleurs secrets pour un ap\u00e9ro parfait! <\/p>\n","protected":false},"author":41,"featured_media":78166,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"Le secret d\u2019un ap\u00e9ro r\u00e9ussi\u00a0!","_seopress_titles_desc":"On vous livre nos meilleurs secrets pour un ap\u00e9ro parfait!","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"8","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"footnotes":""},"categories":[8,1144],"tags":[],"class_list":["post-78162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-paris-au-quotidien","category-lifestyle"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/78162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/users\/41"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/comments?post=78162"}],"version-history":[{"count":0,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/78162\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media\/78166"}],"wp:attachment":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media?parent=78162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/categories?post=78162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/tags?post=78162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}