{"id":79118,"date":"2018-06-12T11:37:12","date_gmt":"2018-06-12T09:37:12","guid":{"rendered":"https:\/\/www.pariszigzag.fr\/?p=79118"},"modified":"2018-06-12T11:37:12","modified_gmt":"2018-06-12T09:37:12","slug":"zazza-litalien-du-xe-qui-ravit-nos-papilles","status":"publish","type":"post","link":"https:\/\/www.pariszigzag.fr\/bar-restaurant\/restaurant\/zazza-litalien-du-xe-qui-ravit-nos-papilles\/","title":{"rendered":"ZAZZA, l\u2019Italien du Xe qui ravit nos papilles\u00a0!"},"content":{"rendered":"

Petite d\u00e9couverte gourmande au c\u0153ur du Xe arrondissement de Paris\u00a0: ZAZZA, un restaurant Italien aussi dou\u00e9 de la burrata que du cocktail\u00a0!<\/p>\n

Un programme surprenant qui a attir\u00e9 notre attention.<\/p>\n

Le bon cocktail<\/strong><\/span><\/h2>\n

Afterwork ou resto gourmand\u00a0? Les deux mon Capitaine\u00a0!<\/p>\n

Zazza est connu pour ses cocktails signatures et il faut avouer qu\u2019on se d\u00e9lecte d\u2019un Spritz revisit\u00e9 (Menthe, Limoncello, Grappa, Aperol, Proscecco) et d\u2019un \u00ab\u00a0Floreale\u00a0\u00bb, un cocktail ultra frais \u00e0 base de Fiorente, basilic, citron jaune et eau p\u00e9tillante.<\/p>\n

Pas mal pour bien commencer la soir\u00e9e m\u00eame si l\u2019on pr\u00e9f\u00e8rera piocher dans la jolie carte des vins pour accompagner nos pizze.<\/p>\n

\"ZAZZA_27\"<\/a><\/p>\n

Les produits<\/strong><\/span><\/h2>\n

\u00c7a vient d\u2019Italie et forc\u00e9ment \u00e7a se sent. La burratina est cr\u00e9meuse \u00e0 souhait, tendre et savoureuse, on en redemanderait\u00a0!<\/p>\n

Mais laissons place \u00e0 la pizza, on est quand m\u00eame venu pour \u00e7a.<\/p>\n

\"Zazza\"<\/a><\/p>\n

La pizza<\/strong><\/span><\/h2>\n

C\u00f4t\u00e9 carte, une bonne dizaine de pizze est propos\u00e9e. Ce qu\u2019on aime\u00a0: la mention \u00ab\u00a0fior di latte\u00a0\u00bb, ce fromage qui fait tout le fondant de la pizza (contrairement aux fausses mozzarellas jet\u00e9es l\u00e0 pour faire illusion.)<\/p>\n

C\u2019est grand, gourmand, croustillant\u00a0: on finit tout jusqu\u2019au bout mais seuls les tr\u00e8s grands gourmands auront encore de la place pour le tiramisu\u00a0: g\u00e9n\u00e9reuse part servie dans l\u2019assiette qui en impose\u00a0!<\/p>\n

\"Zazza\"<\/p>\n

C\u00f4t\u00e9 prix\u00a0?<\/span><\/p>\n

Des pizze entre 10 et 23 euros, des entr\u00e9es entre 7 et 15 euros et des cocktails entre 8 et 11 euros.<\/p>\n

On n\u2019est pas dans les petits prix de l\u2019Italie c\u2019est s\u00fbr, mais on appr\u00e9ciera \u00e9galement le quartier et la d\u00e9co ultra soign\u00e9e.<\/p>\n

Un joli petit italien\u00a0!<\/p>\n

Infos pratiques\u00a0:<\/strong><\/span><\/p>\n

ZAZZA<\/p>\n

18, rue du Faubourg Poissonni\u00e8re 75010 Paris<\/p>\n

01 45 23 20 058<\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Un Italien tr\u00e8s gourmand a retenu notre attention…!<\/p>\n","protected":false},"author":41,"featured_media":79123,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_titles_title":"ZAZZA, l\u2019Italien du Xe qui ravit nos papilles\u00a0!","_seopress_titles_desc":"Un Italien tr\u00e8s gourmand a retenu notre attention...!","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"7","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"footnotes":""},"categories":[1224,7],"tags":[],"class_list":["post-79118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bar","category-restaurant"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/79118","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/users\/41"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/comments?post=79118"}],"version-history":[{"count":0,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/posts\/79118\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media\/79123"}],"wp:attachment":[{"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/media?parent=79118"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/categories?post=79118"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pariszigzag.fr\/api\/wp\/v2\/tags?post=79118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}